What happens when a stellar tiki-tender sidesteps an innuendo? YOU GET A DELICIOUS DRINK THAT'S WHAT! Everyone's favourite booted booze-blogger took my joke as a challenge and fashioned a new fashioned drink. Here it is (with my spin owing to what's in my bar):
1.5 oz Knob Creek 120
0.5 oz Grand Marnier Cuvée du Centenaire
1 oz honey mix
0.5 oz lime juice
1 tsp Dillon's absinthe
1 dash orange bitters
0.25 cup diced peaches
0.75 cup crushed ice
Whiz in a blender. Pour into a goblet. Garnish with mint.
120 proof bourbon; XO Cognac liqueur; 135 proof absinthe: Get hammered?